Breakfast Menu



Hours
Breakfast served: 6:00 AM – 10:30 AM (ALL DAY SATURDAY)
BREAKFAST PLATES
- *Kostas’ Classic Breakfast – 8.49
Two eggs any style, with choice of side, breakfast meat and toast - *Fish & Grits – 10.29
Two pieces of flounder with a bowl of grits and choice of toast - *Sweet Deal – 9.99
Two eggs any style, pancakes or french toast and choice of breakfast meat
THE LIGHTER SIDE
Egg Whites Protein Breakfast – 9.99
Three egg whites scrambled with cheese, three slices of turkey bacon and seasonal fruit*Kostas’ Eggs Benedict – 9.99
Split English muffin topped with tomato, spinach,
black forest ham, 2 easy eggs and hollandaise
sauceStrained Greek Yogurt Parfait – 6.79
Strained Greek yogurt topped with granola and seasonal fresh fruit
BREAKFAST SANDWICHES
- Bacon or Sausage and Egg – 6.49
- Neese’s Liver Mush & Egg – 6.49
- BLT – 5.99
- Chicken & Egg Muffin – 6.89
- Add Cheese – 0.59
- Turkey Bacon or Turkey Sausage & Egg – 7.19
- Fried Bologna & Egg – 5.99
- Bagels and Croissants available
OMELETS
(All omelets are crafted with three eggs and served with a choice of side and toast)
- Steak & Cheese – 10.99
Thinly sliced steak with grilled onions, cheese, and mushrooms - TEX-MEX – 10.99
Cheddar cheese, chorizo, bell peppers, tomatoes, onions, jalapeños and a side of salsa - Florentine – 9.99
Spinach, tomatoes, goat cheese and mushrooms - Absolute Greek – 9.99
Feta cheese, green onions, tomatoes, olives, and pepperoncini peppers - Western – 10.69
Cheddar cheese, ham, onions, and bell peppers
PANCAKES & FRENCH TOAST
Simple Pancakes (3) – 7.99
With syrupWith Breakfast Meat – 10.99
Blueberry or Strawberry Pancakes – 8.99
With whipped creamBanana Chocolate Chip Pancakes – 8.99
French Toast – 8.49
Thick cut French toast with maple syrup and powdered sugar
BREAKFAST SIDES
- Hash Browns
- Grits
- Greek Yogurt
- Fruit
- Sliced Tomatoes
- Bacon
- Sausage
- Turkey Bacon
- Liver Mush
- Turkey Sausage
- Link Sausage
- City Ham
- Toast
- White, Wheat, Rye, English Muffin
Online & Call Ahead
Pick up at Window
980-299-1000
*Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness.
*Eggs cooked to order.